It's divine.
Bavarian Cream.
Friends are coming for Dinner.
For Dessert, Bavarian Cream with Raspberries and whipped cream laced with 22 carat Danziger Goldwasser Liqueur.
Recipe
Mix 1 cup sugar with 1 quart raspberries. Let stand for 30 minutes
Soak 2 tsp gelatin in 3 TB of water, dissolve in 3 TB boiling water, stir this into berries
when cooled fold in 2 cups whipping cream laced with Liqueur.
Pour into mold or individual serving glasses. Chill for at least 6 hours. Serve with fresh blueberries or additional raspberries.
Have a wonderful week my dear
Blogging Friends.
Gina
